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Jan/Feb 2012. Issue 7.1 - An Architecture of a Lost Kingdom - Terrapuri
Issue 7.1
January - February
An Architecture of A Lost Kingdom – Terrapuri
Kembara Cuti Cuti 1 Malaysia

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  • Bario Sarawak

    February 22, 2012 Bario,Sarawak

    by Shamsul Bahrin Zainuzzaman

    The town of Bario, located on the northern part of Sarawak, is not only the home of Kelabit and Penan tribes (both belonging to the Orang Ulu ethnic group) but also the source of exotic food and crafts. Located at the altitude of 3,280 metres above sea level, Bario is blessed with cool weather with temperatures that could go down as low as 11° Celsius. It has 14 villages with the population of 2,000 people.

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  • En Ginza Cafe

    February 21, 2012 En Ginza Cafe

    by Adam

    En Ginza (pronounced as ‘Ann Ginja’) Cafe is a dining place nestled in a corner of the newly opened Tokyo Street on Level 6, Pavilion, a popular shopping centre in Bukit Bintang, Kuala Lumpur. ‘En’ refers to circle while ‘Ginza’ refers to a trendy area in Tokyo.

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  • Tanzini Restaurant

    February 21, 2012 Tanzini from Farm to Table

    by Adam

    As the elevator opened at the 28th floor of GTower Hotel, I was truly mesmerised with the restaurant’s glass walls that seemed to separate me from the night sky. Tanzini Restaurant, located on the top most floor of GTower, is an auspicious location for city dwellers who are always hunting for indulgent dining experience while enjoying the panorama of the bustling capital.

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  • Gen Japanese Restaurant

    February 21, 2012 Gen Japanese Restaurant at Grand Lexis Port Dickson

    by Adam

    As the Gaya Travel team stepped into the restaurant, we were directed to one of the tatami rooms that is modestly decorated with shoji screens that separated us from the other guests. There are three tatami rooms in Gen Japanese Restaurant and each are decorated distinctively to give a different feel for guests every time they come.

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  • Closing Ceremony

    February 21, 2012 Gelato Fruity Italian Ice Cream

    by Adam

    The Italian inspired ice-cream brand has been around for four years and never failed to inject joy and fun in its ice-cream.

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  • Shangri-La Spa

    February 19, 2012 Putrajaya Shangri-La Spa

    by Adam

    Located on one end of the hotel, overlooking the city of Putrajaya and facing the infinity swimming pool, the spa lobby is calmly lit with earthy colours of brown and black, including a touch of Malay Javanese element.

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  • Seafood Spaghetti Marinara

    February 19, 2012 Serai Empire

    by Adam

    It has now expanded to become Serai Group that includes an outlet in Empire Shopping Gallery in Subang Jaya, aptly named Serai@Empire and another in Pavilion Kuala Lumpur called Serai Satay Bar.

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  • Taj Mahal

    February 17, 2012 Majestic India – Agra & Jaipur

    by Irnee Norris

    The drive to Agra from Delhi was around five hours. The Indian countryside was beautiful. Fields full of blooming yellow mustard flowers with sights of horse-carts and camel-carts carrying big loads of hay took our breath away.

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  • Kashmir

    February 16, 2012 Majestic India – Kashmir

    by Irnee Norris

    is the north-western region of the Indian subcontinent. It is a disputed territory, claimed by both India and Pakistan, with some areas also claimed by China. Security is very tight in Kashmir due to its political unrest. We were quite worried about our safety in Kashmir prior to the trip.

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  • Anggun Spa

    February 5, 2012 Anggun Spa

    by Adam

    Anggun Spa (loosely means ‘elegant’ in English) lives up to its name: the humble setting of the spa is soothingly pared down and restraint yet tasteful. The only thing that can be heard from the lounge was the flow of water from the pipe in the hydrotherapy pool. As I entered the spa to wait for my therapist to prepare the room, I was quickly awashed with feeling of calmness.

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