Sunway Hotels & Resorts, the hospitality division of Malaysian conglomerate Sunway Group, is set to whisk diners away to a special place and moment, one plate at a time with its Signature Dishes a la carte menu featuring seven (7) well-known and favourite dishes.
Every year, millions of women around the world is affected by breast cancer. According to the Malaysian National Cancer Registry Report 2007 – 2011, breast cancer accounted for 32.1% of all female cancers in Malaysia. While survival rates are improving, the situation remains serious as statistics indicate that one in every 30 women are at risk of contracting breast cancer in her lifetime.
Yogyakarta Marriott Hotel has invited Chinese Guest Chef, Goh Koon Lai, from W Hotels Kuala Lumpur to showcase some of his outstanding Chinese cuisines this August at Yogyakarta Kitchen. Chef Goh Koon Lai will create many of the dishes that he has acquired, discovered and perfected during his extensive culinary experience, serving them together with the restaurant’s core bestsellers.
After 22 years of successful operations as Utara Coffee House, the familiar restaurant in Petaling Jaya has since undergone a major makeover that would see the restaurant being rebranded as just ‘UTARA’. Its fresh new look was revealed to guests and media during it’s grand re-opening party on Monday, 5th August 2019.
The Mid-Autumn Festival or popularly known as Mooncake Festival falls on 13th September 2019. And along with this festival comes the annual must-have mooncakes. In anticipation of this celebration, the chefs at the Muslim-friendly Chinese Restaurant The Emperor is introducing for the first time a selection of mini mooncakes to cater to the needs of the guests.
Kogetsu deserves to be respected for its quality, and Chef Taketoshi Minami’s culinary prowess reflects his uncanny devotion to his art. The restaurant is definitely a place where guests will want to revisit, be it great food or just simply to hide away from the hustle and bustle of the city.