Frasers Hospitality Launches First Hotel Residence in Northern Vietnam
Located in Vinh Phuc, Modena by Fraser Vinh Yen is the first international hotel residence in Northern Vietnam’s provincial capital.
By Frasers Hospitality on November 5, 2024
Frasers Hospitality Gives 60 New Reasons to Explore Like a Local and Save More
Frasers Hospitality’s ‘More to Explore, More to Save’ campaign invites travellers to experience local cultures in over 60 locations, with bookings open until 30 November 2024 for stays before 28 February 2025.
By Frasers Hospitality on September 25, 2024
Frasers Hospitality Inspires Self-discovery and Slow Travel with Extended Stay Experiences
Combine the love for blended travel with the necessities of everyday life in serviced apartments and hotel residences across more than 40 cities.
By Frasers Hospitality on June 4, 2024
Frasers Hospitality Celebrates Grand Opening of Capri by Fraser, Phnom Penh, Cambodia
The brand debut of “Capri by Fraser” in the capital city heralds Frasers Hospitality’s market entry into Cambodia and expansion across Southeast Asia
By Frasers Hospitality on August 3, 2023
Capri by Fraser, Bukit Bintang Presents ‘Desa Kayangan Buffet Dinner’ This Ramadan
Featuring local and international fares, the buffet also comes with stunning views of Kuala Lumpur city.
By Frasers Hospitality on February 28, 2023
Capri by Fraser, Bukit Bintang Brings #SeriouslySocial Living to the Beating Heart of Kuala Lumpur
Now open, this artistic and connected 43-storey hotel residence invites guests to “Live Colorfully” in the Malaysian capital’s most vibrant commercial district, surrounded by attractions.
By Frasers Hospitality on January 14, 2022
Frasers Hospitality on The Hunt For ‘Real’ Individuals to Be The Next #StarsOfFraser
Frasers Hospitality seeks to celebrate the authentic connections that they strives to build with its customers through Fraser Talent Hunt campaign in which selected participants in the talent hunt will stand a chance to win 40,000 Fraser World points worth US$1,000.
By Frasers Hospitality on June 29, 2021
