Christmas and New Year’s Celebrations at Sunway Putra Hotel Kuala Lumpur.

Dining

Christmas and New Year’s Celebrations at Sunway Putra Hotel Kuala Lumpur.

Spice up your Christmas and New Year’s Day celebrations with up-coming incredible promotions at Sunway Putra Hotel Kuala Lumpur. Amazing Food & Beverage delights awaits all, specially created by a team of culinary experts.

Discover the Taste of Asia with 7 Signature Dishes by Sunway Hotels & Resorts

DiningNews

Discover the Taste of Asia with 7 Signature Dishes by Sunway Hotels & Resorts

Sunway Hotels & Resorts, the hospitality division of Malaysian conglomerate Sunway Group, is set to whisk diners away to a special place and moment, one plate at a time with its Signature Dishes a la carte menu featuring seven (7) well-known and favourite dishes.

An Opulent Chinese New Year Reunion Dinner Awaits at Sunway Putra Hotel Kuala Lumpur

Dining

An Opulent Chinese New Year Reunion Dinner Awaits at Sunway Putra Hotel Kuala Lumpur

As we usher in the Year Pig, Sunway Putra Hotel Kuala Lumpur brings another exciting food promotion to celebrate this Chinese New Year festive season.

Spicy And Delicious Fish Head Curry At Sunway Putra Hotel, Kuala Lumpur

Promotions

Spicy And Delicious Fish Head Curry At Sunway Putra Hotel, Kuala Lumpur

Sunway Putra Hotel’s Fish head Curry is definitely a must-try! Whether it is for lunch or dinner, simply proceed to the Coffee House, located on Level 9 of Sunway Putra Hotel and indulge in this scrumptious delight, specially prepared by the hotel’s culinary expert, Chef Rossham Rosli, who is Sunway Putra Hotel Kuala Lumpur’s Executive Chef . A generous portion of Fish Head Curry is priced at RM39.90 nett, served with two steamed white rice and appetising vegetables. Unlike other cuisines, this Indian-inspired Fish Head Curry requires the chef to marinate the Red Snapper fish overnight using turmeric powder, salt and pepper. The curry base is cooked using onions, shallots and garlic sautéed with curry powder and fresh tomatoes, with the addition […]