The season’s finest delights come together in glorious style this Christmas as Pastry Chef, Mohd. Ghouse Bin Ishak captures the essence of the celebration perfectly and charms with his interpretation of Yule Log, Ginger Bread, Minced Pies, Stollen, English Fruit Cake and other exquisite array of take-home goodies.
Tickle the holiday spirit with the star of the occasion, a golden-brown Roast Turkey (RM488.00nett) complemented with the preferred stuffing of Classic Chestnut, Apple and Cranberry or Turkey Toast and Mushroom accompanied with delicious Giblet and Cranberry sauce, Roasted Potatoes and Buttered Brussels Sprout as well as Vegetables.
If you are in search for the perfect Roasted Leg of Lamb (RM320.00nett), we have you covered. An excellent option for meat-lovers, the juicy meat comes with Buttered Seasonal Vegetables, Roasted Potatoes and Herb Jus.
Last but not least, a delightful choice of sweet treats such as chocolates, cookies, cakes and breads are available from RM9.50nett onwards to sweeten things further!
Offering a wide assortment of gifts for all ages and price points, these scrumptious goodies are available at the Gourmet Counter located on the concourse level of One World Hotel near Cinnamon Coffee House between 10.00am to 105.00pm daily from 1 to 25 December 2017.
Alternatively, do email cinnamon@oneworldhotel.com.my or call 603 – 7681 1157 for orders and enquiries. Have a Merry Christmas! Ho Ho Ho
Filed in: one world hotel