September Suprises at Hotel Maya

July 23, 2013

News, What's Going On!

Asian Food

As we sail into September, get ready for some exciting culinary action specially whipped up by our chefs!

Still Waters

Wagyu Beef

Make Still Waters your next dining destination as wagyu beef takes prime position on the menu. Our chefs are ready to prepare wagyu dishes including char-grilled wagyu, wagyu salad, sliced wagyu and even grilled wagyu steak.

The Wagyu Beef Promotion at Still Waters is available in September & October for lunch and dinner. The ala carte dishes are priced from RM 65 to RM 75 per portion.

Still Waters restaurant is located on the main entrance level of Hotel Maya Kuala Lumpur and seats 62 persons including a semi-private dining room that seats 16 persons. It is open for lunch from 12 noon to 2.30 pm (Monday to Friday) and dinner from 6.30 pm to 10.30 pm (Monday to Saturday).

Maya Brasserie

Asian Food Fiesta

Explore the various flavours of the Asian continent with an abundance of specialty dishes. Our chefs will whip up a mouth-watering array of dishes including Nasi Goreng Indonesia, Kare Kare (Philippines Oxtail in Peanut Butter Sauce), Butter Milk Mantis Prawns, Muc Xao Mang Tay and Bong
Cai (Vietnamese Sauteed Squid with Vegetables), Kao Pad Sup-Pa-Rod (Thai Pineapple Fried Rice),Singapore Sweet & Sour Garoupa Fillet, Japanese Beef Steak with Miso Sauce, Saewoo Bokumbop (Korean Shrimp Fried Rice), Bamboo Clam in Spicy Ginger and Thai Basil Sauce and not forgetting
Singapore Black Pepper Crab.

The Asian Food Fiesta Buffet at Maya Brasserie is available for lunch and dinner from 10 to 21 September 2013. The buffet is priced at RM 95 per adult.

Our nation’s melting pot of culture promises an exciting selection of dishes to suit everyone. Join us for an afternoon of celebration and fun. The 1Malaysia Journey of Flavours hi-tea buffet (12.00 noon to 4.00 pm) will be available on 15 & 16 September 2013 during in conjunction with Malaysia Day. The buffet is priced at RM 68 per adult.

Maya Brasserie is located at Level 1 of Hotel Maya and seats 100 persons. There is a semi-private dining room tucked in the premises of the outlet. The restaurant opens daily from 6.30 am to 12.00 am.

Ramah Tamah

Cake of the month “Perfectly Pistachio”
RM 105 per kg
RM 13 per slice

Taste the distinctive flavours in this cake created from pistachio nuts and flavoured with cardamom seeds.Sandwich of the month “Chicken Cheese & Mushroom Sandwich”RM 35

Enjoy the rich and creamy flavours of chicken, mushroom, double cheese layers and healthy greens.All prices are nett inclusive of prevailing taxes.