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Menu Highlights by Executive Chef Wisnu Adityama

Renaissance Johor Bahru Hotel Unveils “Nusantara Indulgence”, A Sensory Passage Through Bali’s Culinary Soul

This season, Renaissance Johor Bahru Hotel invites diners to discover the spirit of the Indonesian archipelago through Nusantara Indulgence Dinner Buffet, an evocative culinary experience running from 17 April to 30 June 2026.

A celebration of heritage, artistry, and place, this limited-time showcase brings the essence of Bali to life through the masterful hands of Guest Executive Chef Wisnu Adiyatma from Renaissance Bali Uluwatu Resort & Spa. With an intuitive understanding of tradition and a refined contemporary touch, Chef Wisnu curates a menu that is both deeply rooted and elegantly reimagined, where every dish unfolds like a story waiting to be savored.

[From left] Executive Chef Wisnu Adityama from Renaissance Bali Uluwatu Resort & Spa, Executive Chef Syafiffi from Renaissance Johor Bahru Hotel.jpg
[From left] Executive Chef Wisnu Adityama from Renaissance Bali Uluwatu Resort & Spa, Executive Chef Syafiffi from Renaissance Johor Bahru Hotel.

Guests are invited to journey through layers of bold, aromatic flavors, and time-honored techniques. From the slow-simmered richness of Rendang Sapi to the flame-kissed perfection of Ikan Bakar Jimbaran, each creation captures the heart of Balinese cuisine. The iconic Ayam Betutu, delicately infused with spices and wrapped in tradition, sits alongside the comforting depth of Gulai Daun Singkong and the robust, smoky notes of Kambing Panggang Marangi, each plate a tribute to the island’s vibrant culinary identity.

Ikan Bakar Jimbaran
Ikan Bakar Jimbaran

Beyond the flavors, Nusantara Indulgence is designed as an immersive dining narrative. The ambiance reflects understated elegance, where warm textures, inviting aromas, and the rhythm of live cooking stations create a multisensory escape. It is here that guests are encouraged to linger, connect, and rediscover the joy of shared dining, whether over a lively weekend gathering or a quiet weekday indulgence.

Ayam Betutu
Ayam Betutu

Framed by Renaissance’s signature approach to discovery, this experience transcends the traditional buffet, offering instead a curated exploration of culture, craftsmanship, and taste.

Kambing Panggang Marangi
Kambing Panggang Marangi

Nusantara Indulgence Dinner Buffet at Cafe BLD

17 April – 30 June 2026

Friday & Saturday

6:30 PM – 10:00 PM
MYR 198 nett per adult
MYR 99 nett per child

Sunday to Thursday

6:30 PM – 10:00 PM
MYR 118 nett per adult
MYR 59 nett per child

Staying connected with Cafe BLD and securing a dining experience is seamless and convenient. For quick inquiries or direct communication with the team, diners can reach out via WhatsApp Business at +60177713327. Alternatively, a phone call to +6073813322 is also available.

For those who prefer a digital approach, the restaurant offers an online booking platform:
https://bit.ly/7RoomsCafeBLDOffers

To explore the latest food and beverage offerings:
https://www.cafebld.com/

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